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A Taste of the Stew
LET'S HEAR IT FOR THE 'BURBS: The Rolling Pin Kitchen Emporium in Brandon easily has the strongest combination in the area of kitchen supplies and food instruction. Chef Dave West and his wife, Karen, consistently attract great instructors for their classes. ...more
February 20, 2008
Owner's Business Idea Is Sizzling
Michael Baker is a self-professed barbecue snob. He grew up in a family that would drive a hundred miles out of the way for a good pulled-pork sandwich topped with coleslaw - North Carolina-style. ...more
January 16, 2008
Owner's Business Idea Is Sizzling
Michael Baker is a self-professed barbecue snob. He grew up in a family that would drive a hundred miles out of the way for a good pulled-pork sandwich topped with coleslaw - North Carolina-style. ...more
January 12, 2008
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